Saturday, October 30, 2010
Witch Finger Pretzels
I made these witch finger pretzels from the Martha Stewart Halloween Handbook, and they turned out amazing! I also made a cheese sauce for dipping.
Recipe for pretzels can be found
salt and pepper
In a pot, cook wine over medium heat. Stir in grated cheddar and gouda until melted. Add flour until the sauce is semi-thick and a good consistency for dipping. Salt and pepper to taste.
Post a Comment
Post Comments (Atom)